Berry Bloom Poached Chicken & Nourishing Broth

A comforting bowl that's rich in warming spices, savoury goodness and finished with the vibrant antioxidant power of Berry Bloom. Perfect for cooler days or whenever your body is craving something deeply nourishing.

Ingredients

• 1 whole chicken (1.5–2kg)
• 2L chicken stock
• 250ml soy sauce
• 250ml Shaoxing wine
• 4 cloves garlic, smashed
• 1 thumb-sized piece fresh ginger, sliced
• 3 star anise
• 1 cinnamon stick
• 4 whole cloves
• 25g BONEnBLOOM Berry Bloom
• 1 tbsp sesame oil
• Cooked noodles, to serve
• Spring onion, coriander and sesame seeds (optional, for garnish)

Method

1. In a large stockpot, combine the chicken stock, soy sauce, Shaoxing wine, garlic, ginger, star anise, cinnamon, cloves, sesame oil and Berry Bloom.
2. Bring the broth to a gentle boil, stirring to dissolve the Berry Bloom.
3. Carefully lower the whole chicken into the pot, ensuring it is mostly submerged.
4. Reduce the heat to a gentle simmer, cover with a lid and cook for 45–60 minutes, depending on the size of your chicken, until cooked through.
5. Remove the chicken and allow it to rest for 10–15 minutes before carving.
6. Strain the broth to remove the spices and aromatics, then return the clear broth to the pot and keep warm.
7. Divide cooked noodles between bowls, top with shredded poached chicken and ladle over the hot Berry Bloom broth.
8. Finish with sliced spring onion, fresh coriander and sesame seeds if desired.

What's Berry Bloom?

It's our Tasmanian Blackcurrant Skin powder — made from the skins of Tasmanian-grown blackcurrants, naturally rich in antioxidants and vitamin C. Here it's what gives this broth its beautiful deep colour, on top of its wholefood credentials.

SHOP BERRY BLOOM →

Why I love it

This is comfort food with a BONEnBLOOM twist.

The warming spices create a rich, fragrant broth, while Berry Bloom adds its beautiful deep colour and naturally occurring antioxidants from Tasmanian blackcurrant skins. It's simple, deeply satisfying and the kind of meal that brings everyone to the table.

Made with real ingredients.
Nourishment from within.
The BONEnBLOOM way.

Love, Jess x

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